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Mama's pumpkin soup


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Roasted butternut squash and carrot soup toped with toasted zaatar croutons.

  • Nut Free
  • Vegan


Butternut squash, carrots, tomato purée, olive oil, salt and black pepper, onion, garlic, Lebanese pita bread, zaatar

In the Microwave (900W):Heat for 2 min. Stir soup and continue heating for another 2 min. Timings vary depending on your appliance.

On the hob: Empty soup into pan. Cover it and simmer for 5-6 min, stirring occasionally until warmed through.